| Author / Autor | Brillat-Savarin, 1755-1826 |
|---|---|
| Contributor | Robinson, Fayette, -1859 [Translator] |
| Title / Título | The Physiology of Taste |
| Language / Idioma | English |
| LoC Class | TX: Technology: Home economics |
| Subject / Asunto | Gastronomy |
| EText-No. / Texto No. | 5434 |
| Release Date / Fecha impresión | 2004-04-01 |
| Copyright Status/ Derechos Autor | Not copyrighted in the United States / Sin Copyright en Estados Unidos |
| Format / Formato | File Name / Nombre Fichero |
|---|---|
| text/plain; charset="us-ascii" | /etext04/thphy10.zip |